Alexia Foods Oven Fries in the freezer section have been soy free in the past and hopefully will be in the future. Sometimes we run out and other times we just want to make a 5 or 10 pound bag of them so its just not practical to have that many Alexia ones in the fridge.
The Alexia ones have the following ingredients: Olive Oil, Rosemary, Garlic, Russet Potatoes, Sea Salt, Black Pepper, Marjoram, Thyme, and Dextrose.
There are varied recipes out there in books and on the internet but what we do is basically cut the potatoes in 4 or 6 sections so the pieces are about 1 1/2 inch chunks or if you want thick fry shapes then sliced accordingly. Heat the oven to 400 degrees. Place the potatoes in a mixing bowl and pour olive oil, whatever form of garlic on hand, chopped fresh Rosemary( dried is fine too), Thyme, Salt, and Pepper. Then toss the potatoes til coated and place on a cookie sheet that has oiled aluminum foil lining it. Maybe sprinkle some more salt and seasonings over it if desired and put in the oven. Bake about 30 minutes until they are browned some and a fork comes out easily or you taste them to see if done. Depending on your oven, you may need to turn them about half way through the cooking process.
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